Nutrition chart

Values in 100g of product
Energy 1214 kJ / 286 kcal
Fat 2,2 g
of which saturated fatty acids 0,6 g
Carbohydrates 55,8 g
of which: sugars 0,4 g
Proteins 10,7 g
Salt 0,04 g

Tagliatelle

Aurelia Tagliatelle has an irresistible aroma, texture, and flavor that develops during cooking. They are ideally complemented with thick sauces of vegetables, meat, and fish and are extremely tasty in dishes baked in the oven. Delicious, traditional delicacies also go well with Aurelia Tagliatelle, so they are irresistible with melted butter with aromatic poppy seeds.